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Event Cuisine

Bar/Bat Mitzvah Adult Cocktail Hour

Five Hour Open Premium Bar

Cocktail Hour Upon Arrival

Featuring a Selection of White Gloved Butler Passed Hors d’ Oeuvres Choice of Eight (8)
Includes: Petite New Zealand Lamb Chops with Minted Lassi
Seven (7) Additional Choices (See Separate List)

International Cold Table

International and Domestic Cheeses: Parmesan Reggiano, Sharp Cheddar and Two other Varieties
Sliced Smoked Salmon, Peppercorn Crusted Salmon and Smoked Whitefish
Capers, Diced Red Onion, Chopped Chives, Sieved Egg Whites and Yolk
Crème Fraîche, Herbed Cream Cheese, Dark Breads and Sliced Bagels
Grilled Marinated Eggplant, Roasted Peppers and Marinated Artichokes Marinated
Five Type Pitted Olives, Mushrooms and Mediterranean Cous Cous Salad Fresh
Mozzarella with Sea Salt and Balsamic Glaze on a Platter with Marinated Tomatoes
Garden Fresh Crudités with Dip and Seasonal Fresh Fruits and Berries
Variety of Crostini with Fresh Bruschetta and Assorted Hummus

Pasta Station

Action - Choice of Two Pastas & Three Sauces

Choice of Pasta: Penne, Orecchiette or Rigatoni
Choice of Sauce: Plum Tomatoes with Fresh Basil, Tomato Blush, Basil Pesto or Puttanesca Arrabbiata, Broccoli Raab, Tomato with Roasted Garlic and EVOO Roasted Tomato Ammogghio, Sun-Dried Tomato-Artichoke and Kalamata Olives or Pomodoro

Grilled Hibachi Station

Action

Ginger Scented Chicken
Asian Vegetables and Green Onions
Vegetable Fried Rice and Warm Lo Mein
Turkey-Lemongrass Pot Stickers and Seared Edamame Pot Stickers and Vegetable Egg Rolls
Sweet Chili Thai Sauce, Orange Horseradish Sauce, Hot Mustard and Citrus Ponzu

Carving Station

Hand Carved by our Chef, Choice of Two

*Roasted Turkey with Cranberry Compote and Sage Jus
*First Cut Pastrami or Braised Corned Beef with a Balsamic-Pommerey Mustard Glaze
Miniature Rolls, Dark Breads, Mustard, Mayonnaise, Horseradish and Cranberry Sauce Pickle Bar to include Garlic, Bread & Butter, Gherkins and Cole Slaw
*Atlantic Salmon or Mahi Mahi Baked on an Alder Wood Plank Pomegranate Glazed, Herb Mustard Crust or Jamaican Spiced

Dinner

Pre-Selected Choice of One

Salad

Selection of One

Baby Lettuces Wrapped in a Cucumber Ribbon with Apricots and Sun-Dried Cranberries Topped with Candied Walnuts and Balsamic Vinaigrette
*Citrus Salad with Baby Lettuces, Chopped Romaine, Shaved Fennel and Mandarin Orange Red and Green Peppers, Sliced Red Onion, Chopped Mint and Tossed with Citrus Vinaigrette
*Baby Lola Rosa Wrapped in a Cucumber Ribbon with Chick Peas and Grape Tomatoes Crumbed Feta Cheese, Shaved Red Onion with White Balsamic Vinaigrette

Dinner Rolls and Margarine

Entrée

Duet or Guest Entrée Selection

Guest Entrée Selection

Host to Select of Two - Guest Selection at Time of Seating

*Fillet of Atlantic Salmon, Pecan Crusted, Miso Glazed or Herb-Mustard Crusted Choose one sauce: Chive Sauce, Pickled Ginger Fume or Italian Parsley Cream Sauce

*Paupiette of Sole with Herbs
Choose one sauce: Lemon-Caper Lie, Italian Parsley Cream Sauce or Tomato Vin Blanc

*Chilean Sea Bass, Miso Glazed, Herb Crusted or Plain Seared
Choose one sauce; Pickled Ginger Fume, Tropical Relish or Tomato Vin Blanc

*Charbroiled Certified Angus Filet Mignon
Choose one sauce: Ancho Chili Infused Bordelaise, Hunter Style or Bordelaise Sauce

*Herb French Breast of Chicken
Choose one sauce: Hunter Style, Lemon and Caper Sauce or Artichoke-Tomato and Olive Sauce

*Vegetarian Option Seasonal Grilled Vegetables surrounding an Herbed Polenta Cake with Tomato-Basil Coulis

*Kosher Meals (Pre-Count Required) Available upon Request

Duets

Please select one duet entrée

Grilled Filet Mignon and Herb Stuffed Flounder
Choose one sauce: Bordelaise, Artichoke-Tomato and Olive or Tomato Basil Coulis

Grilled Filet Mignon with Herb Crusted Salmon
Choose one sauce: Bordelaise, Artichoke-Tomato and Olive or Tomato Basil Coulis

Grilled Filet Mignon with Miso Glazed Chilean Sea Bass
Choose one sauce: Bordelaise, Artichoke-Tomato and Olive or Tomato Basil Coulis

Grilled Filet Mignon with Breast of Chicken
Choose one sauce: Mushroom, Tomato and Tarragon or Lemon, Capers and Chardonnay

 

Bar/Bat Mitzvah Young Adults Cocktail Hour

Beverage Service
Five Hour Soda Bar with Shirley Temples, Virgin Daiquiri’s and Piña Coladas

Cocktail Hour Upon Arrival

Pre-selected Choice of Five

*Platters of California Rolls, Boston Rolls, Tuna Rolls and Vegetable Rolls Citrus Ponzu, Pickled Ginger and Wasabi

*Potato Skins with Salsa & Sour Cream

*Mini Pizza Bagels

*Boneless Chicken Nuggets
Buffalo Style Sauce, BBQ and Asian Dipping Sauce

*Hebrew National Hot Dogs in Puff Pastry Spicy Mustard and Ketchup

*Mini Tacos with Salsa and Sour Cream

*Mozzarella Sticks with Marinara Sauce

*Tri-Colored Tortilla Chips
Warm Cheese Sauce, Salsa, Chive Topped Sour Cream and Guacamole

*Pretzel Bites with Spicy Mustard

Dinner Buffet

Pre-Selected Choice of Six

*Tossed Garden Salad
Assorted Dressings
*Classic Style Caesar
*Cheese Quesadillas
Picante, Sour Cream and Guacamole
*Brick Oven Cheese Pizzas
*Breaded Chicken Tenders
with Honey Mustard, BBQ and Ketchup
*Penne Pasta Plain with Side of Marinara Sauce, Grated Parmesan
*Mini Hamburgers and Cheese Burgers
*Crisp Tater Tots
*Stir-Fry Beef with Rice or Chicken Lo Mein
*Hebrew National Hot Dog Station (Add Attended NY Style Hot Dog Cart $100)
Fresh Rolls, Pickle Relish, Ketchup and Mustard
*Seasonal Steamed Vegetables
*Three Cheese Macaroni
*Mashed Potatoes with Cheddar Cheese, Scallions, Bacon Bits
*Potato Pancakes with Applesauce and Chive Topped Sour Cream

Dessert


Custom Designed Torah Cake

Choice of Yellow or Chocolate Cake and Choice of Filling
Served on Painted Plate with a Chocolate Cup of Sorbet
*Theme Cakes Available at an Additional Charge

Vanilla and Chocolate Haagen Dazs Ice Cream Sundae Bar
Toppings to Include: Oreo Cookie Crumbles, M&M’s, Rainbow and Chocolate Sprinkles Maraschino Cherries, Chocolate, Strawberry and Caramel Sauce and Fresh Whipped Cream

Belgian Style Waffles
Old Fashioned Bread Pudding
Baked in a Citrus Custard and Topped with Caramel Sauce

Station of International Coffees with Espresso and Cappuccino
Served with Whipped Cream, Cinnamon Sticks and Crystallized Sugar Sticks Platter of European Cookies and Biscotti

Served at Your Table:
Freshly Brewed Columbian and Decaffeinated Columbian Coffee Harney & Sons Selection of Hot Teas, Cream and Sugar

 

Novelties-Dessert

 

*Popcorn Machine with Plain, Buttered and White Cheese Varieties $2.00 pp

*New York Style Pretzel Machine $2.00 pp

*Ice Cream Novelty Cart

Ice Cream Bars, Fruit Bars, Sandwiches and Other Popular Varieties $3.00 pp

** Add All Three Stations for $6.00 pp

*Other Novelties Available at Additional Cost
(Plus Tax and Service Charge)